Colors and creativity dominate in the new buffet concept of the Best Western Hotel Continental for breakfast.
The large windows filter the daylight, for an excellent awakening.
For a great awakening
Breakfast
A large choice
The buffet
Honey and jams, bread and croissants in a variety of flavours, a selection of cakes and homemade biscuits, cheese, a mixed cold cut platter, a“Typically Friulian” corner featuring locally sourced produce, cereals, muesli, eggs, frankfurters and much more.
Fruit juices and a selection of teas and herbal infusions round off an exceptional drinks menu, accompanied by the smiles and kindness of our staff.
The charming organic produce corner is designed to meet all guests’ needs, whilst gluten-free and lactose-free products for those with intolerances or specific dietary requirements are available on request – by prior booking only.
The best selections
The cafeteria
The buffet cafeteria offers "Espresso Dersut" in beans, American coffee, cappuccino and chocolate, also available with soluble solutions for lovers of "light" drinks. At the table we serve one of the best Dersut Caffè blends.
